[AEON TAN PHU] DIVISION LEADER – QUALITY CONTROL

I. Roles and responsibilities:

Quality control activities
– Check the periodical food safety hygiene at store
– Analyze the result of checking food safety hygiene, propose the improvement plan for each division of store.
– Summarize the monthly report on quality control in store.
– Follow up other programs (PMP, 5S, equipment calibration, water testing, food safety & hygiene training, health examination …) according to regulation requirements.
– Keep in touch with local authority organizations to get the necessary information, supports or documents as well as to follow up and carry out the designated tasks.

Supporting Store
– Support store in food safety hygiene improvement.
– Carry out the report related to 5S at store.
– Conducting training on food safety and hygiene for Foodline staff.

Rules & Regulations
– Follow all working procedures, the company’s policies, rules and regulations.
– Check, monitor, remind and guide Group Leader to follow the rules and regulations.

Rules & Regulations
– Follow all working procedures, the company’s policies, rules and regulations.
– Check, monitor, remind and guide Group Leader to follow the rules and regulations.

Other duties
– Make periodical and ad-hoc report on foods safety and hygiene as required.
– Other tasks or responsibilities as assigned by Manager/Executive – QC

II. Qualification and Job Requirements:

  • University degree, preferably in food chemistry or technology faculties.
  • Minimum 03 year working in quality assurance / quality control / fresh foods receiving / fresh.
  • Have knowledge on standards of quality systems in food area (GMP/HACCP/ ISO9000/5S/, …).
  • Good communication, listening and negotiation skills.
  • Good command of English (both verbal and written).
  • Computer literacy: Excel, Word, Power Point.
  • Self disciplined with ability to work at nigh shift and under high pressure.

Email to apply: hr.celadon@aeon.com.vn

Tel: (028) 6288 7711 – Ext: 741

[AEON XUÂN THỦY] NHÂN VIÊN QUẢN LÝ CHẤT LƯỢNG (QUALITY CONTROL OFFICER)

I. KEY RESPONSIBILITIES 

1. Quality control activities

– Check the periodical food safety hygiene at store

– Analyze the result of checking food safety hygiene, propose the improvement plan for each division of store.

– Summarize the monthly report on quality control in store.

– Follow up other programs (PMP, 5S, equipment calibration, water testing, food safety & hygiene training, health examination …) according to regulation requirements.

– Keep in touch with local authority organizations to get the necessary information, supports or documents as well as to follow up and carry out the designated tasks.

2. Supporting Store

– Support store in food safety hygiene improvement.

– Carry out the report related to 5S at store.

– Conducting training on food safety and hygiene for Foodline staff.

3. Rules & Regulations

– Follow all working procedures, the company’s policies, rules and regulations.

– Check, monitor, remind and guide Group Leader to follow the rules and regulations.

4. Manpower management

– Follow all working procedures, the company’s policies, rules and regulations.

– Check, monitor, remind and guide Group Leader to follow the rules and regulations.

5. Other duties

– Make periodical and ad-hoc report on foods safety and hygiene as required.

– Other tasks or responsibilities as assigned by Manager/Executive – QC

II. JOB REQUIREMENTS 

1. Qualification and Job Requirements:

– University degree, preferably in food chemistry or technology faculties

– Minimum 02 year working in quality assurance / quality control / fresh foods receiving / fresh foods sales dept. in the foods business

– Have knowledge on standards of quality systems in food area (GMP/HACCP/ ISO9000/5S/,…)

2. Preferred skills:

– Good communication and listening skill.

– Computer literacy: Word, Excel

– Self disciplined with ability to work at night shift and under high pressure

– English fluency (both verbal and written) is a plus. 

III. CONTACT INFORMATION

Please send your resume to email:

  • hr.xuanthuy@aeon.com.vn (Ms. Nhi) 
  • anh.duong@aeon.com.vn (Ms. Minh Anh)
  • hoa.nguyenthanh@aeon.com.vn (Ms Hoa)

Tel: (024) 6277 8333 – Số nội bộ: 765 / 771

IV. WORKING LOCATION:

AEON XUÂN THỦY – Số 122 – 124 Xuân Thủy, Cầu Giấy, Hà Nội (Tòa Mipec)

[AEON XUÂN THỦY] CHUYÊN VIÊN QUẢN LÝ CHẤT LƯỢNG (QUALITY CONTROL DIVISION LEADER)

I. KEY RESPONSIBILITIES 

1. Quality control activities

– Check the periodical food safety hygiene at the store

– Analyze the result of checking food safety hygiene, and propose the improvement plan for each division of store.

– Summarize the monthly report on quality control in store.

– Follow up other programs (PMP, 5S, equipment calibration, water testing, food safety & hygiene training, health examination …) according to regulation requirements.

– Keep in touch with local authority organizations to get the necessary information, support, or documents as well as to follow up and carry out the designated tasks.

2. Supporting Store 

– Support store in food safety hygiene improvement.

– Carry out the report related to 5S at the store.

– Conducting training on food safety and hygiene for Foodline staff.

3. Rules & Regulations 

– Follow all working procedures, the company’s policies, rules and regulations.

– Check, monitor, remind, and guide the Group Leader to follow the rules and regulations.

4. Manpower management

– Follow all working procedures, the company’s policies, rules and regulations.

– Check, monitor, remind, and guide Group Leader to follow the rules and regulations.

5. Other duties

– Make periodical and ad-hoc reports on food safety and hygiene as required. – Other tasks or responsibilities as assigned by the Manager/Executive – QC

II. JOB REQUIREMENTS

1. University degree, preferably in food chemistry or technology faculties

2. Minimum 03 year working in quality assurance / quality control / fresh foods receiving / fresh

3. Have knowledge on standards of quality systems in food area (GMP/HACCP/ ISO9000/5S/, …).

4. Good communication, listening and negotiation skills

5. Good command of English (both verbal and written).

6. Computer literacy: Excel, Word, Power Point

7. Self disciplined with ability to work at nigh shift and under high pressure

III. CONTACT INFORMATION

Please send your resume to email:

  • hr.xuanthuy@aeon.com.vn (Ms. Nhi) 
  • anh.duong@aeon.com.vn (Ms. Minh Anh)
  • hoa.nguyenthanh@aeon.com.vn (Ms. Hoa)

Tel: (024) 6277 8333 – Số nội bộ: 765 / 771

IV. WORKING LOCATION:

AEON XUÂN THỦY – Số 122 – 124 Xuân Thủy, Cầu Giấy, Hà Nội (Tòa Mipec)

(HCM) Nonfood Supplier Management Officer ( Nhân viên Quản lý chất lượng Nhà cung cấp phi thực phẩm)

Roles and responsibilities:

  Collect and Check quality documents of NonFood products:

  • Study related regulations.
  • Develop the required document based on Vietnam regulation.
  • Collecting documents according to the required documents and key in SMD’s file.
  • Check documents and labelling according to SMD’s work instruction and make a transparent feedback
  • Comprehend procedure and apply it
  • Make an ad-hoc and regular reports to Managements.
  • Report in case of finding any non-conformity and provide operation related solutions to superiors
  • Ensure all documents collected  are available for use.
  • Other Duties

Qualification and Job Requirements:

  • University degree
  • Have experience in related areas at least 1 year, preferred experience in retail industry (supermarket/ shopping center).
  • Have knowledge and understanding of Vietnam regulations on quality;
  • Fluency in English language (both written and oral)

Contact email: minhphuong.vu@aeon.com.vn

[AEON HẢI PHÒNG] QC OFFICER – NHÂN VIÊN QUẢN LÝ CHẤT LƯỢNG

I. MÔ TẢ CÔNG VIỆC
1. Quản lý chất lượng
– Kiểm tra và lập báo cáo danh sách kiểm tra vệ sinh và đề xuất giải pháp cho các bộ phận liên quan.
– Thực hiện kiểm tra nội bộ các danh mục vệ sinh định kỳ tại cửa hàng để đảm bảo tuân thủ quy định/tiêu chuẩn quốc tế về an toàn thực phẩm.
– Giám sát để thực hiện PMP tại cửa hàng và thúc đẩy việc cải thiện quản lý chất lượng, đảm bảo tính nhất quán về chất lượng của sản phẩm: thử nghiệm sản phẩm, ghi nhãn…
– Thực hiện kiểm tra ngẫu nhiên việc nhận, lưu trữ, xử lý và trưng bày sản phẩm theo các yêu cầu chất lượng liên quan để đảm bảo tuân thủ các tiêu chuẩn đã xác định tại tất cả các cửa hàng.
– Đào tạo kiến thức an toàn vệ sinh thực phẩm cho toàn thể nhân viên các quầy Thực phẩm.

2. Hỗ trợ cửa hàng
– Phối hợp với quản lý QC và các trưởng nhóm/trưởng quầy để đào tạo, kiểm tra và bảo trì 5S khi vận hành.
– Đề xuất các công cụ làm việc cho nhân viên bộ phận Thực phẩm; hỗ trợ nâng PA và theo dõi quá trình thanh toán.

3. Các nhiệm vụ khác
– Các nhiệm vụ hoặc trách nhiệm khác theo sự phân công của Quản lý
– Lập báo cáo định kỳ cũng như đột xuất về kiểm soát chất lượng.

4. Tuân thủ nội quy công ty và thực hiện các công việc khác theo chỉ đạo của Ban Quản lý

II. YÊU CẦU CÔNG VIỆC
– Tốt nghiệp Đại học các chuyên ngành: Công nghệ sinh học, Công nghệ thực phẩm, Kỹ thuật sinh học,…
– Tối thiểu 02 năm kinh nghiệm làm việc trong lĩnh vực quản lý chất lượng / kiểm soát chất lượng / tiếp nhận thực phẩm tươi sống….
– Có kiến thức về các tiêu chuẩn của hệ thống quản lý chất lượng trong lĩnh vực thực phẩm (GMP / HACCP / ISO9000 / 5S / ,…)
– Kỹ năng làm việc nhóm/làm việc độc lập
– Tiếng Anh lưu loát (cả bằng lời nói và văn bản) là một lợi thế

III. ĐỊA ĐIỂM LÀM VIỆC
Trung tâm Bách hóa Tổng hợp và Siêu thị Aeon Hải Phòng
Số 10 Võ Nguyên Giáp, Kênh Dương, Lê Chân, phố Hải Phòng

IV. THÔNG TIN LIÊN HỆ

Ms. Nguyễn Khánh Linh – HR Department
Email: khanhlinh.nguyen@aeon.com.vn

Phone: (0225) 6288 512 – Máy lẻ 611

QA Executive – Private Brand Food Products

Primary Objective:

The Product Quality Assurance (short word, we call it “PQA”) is responsible for the goal of “Improving Corporate Images regarding Quality of Products & Services to Contribute to all of the Vietnamese Consumers and Markets” in Supply Chain by following AEON’s Ethics and the Code of Conducts as well as always looking for “more than what laws and regulations required”.
The PQA has two main functions as follows;
(a) Improvements and Assurance of Quality of Products & Services; Collecting all relevant information and documents to get certificates assuring products or serves we provide, as well as auditing, inspecting, supporting or cooperating to improve of our business partners regarding products or serves we provide, to assure those products and services are safe and secure, furthermore, proposing, correcting any procurement systems in supply chain and educating staffs in charge of procurements.
(b) Cooperate with Private Brand Product Team to create featured products; Supporting and carrying out activities to support customer survey and pre-production sensory testing as well as any activities related to this function.
PQA is not directly in charge of quality control (“QC”) activities in stores; however, if those can be applicable to enhance PQA activities in aspect of above (a) to (b), then PQA will coordinate in cross-departments by focusing on PQA activities as primary in charge, and PQA have rights to supervise to or get supported from the relevant departments regarding QC activities.

Roles and responsibilities:

1.Get registration certificates and check labels (40%)

  • Study and make clear related VN regulations with authority in case of need. Prepare dossiers and submit to authorities. Make a action plan and ensure to get certificates on time.
  • Understand related regulations on labelling. Check and confirm
  • Handle issuance of barcode

2.Control product quality and handle quality issues as well as audit factories (50%)

  • Understand production process and make a plan to control quality from pre-production to finished products.
  • Evalate steady of product by a product monitoring program
  • Monitor quality situation at stores. Visit factories in case of need to collaborate with them to solve quality issues

3.Collaborate with Managements to create featured products as assigned (10%)

REQUIREMENT:

Qualification and Job Requirements:

  • University degrees, major in Food technology
  • Experienced in Food Quality Assurance at least 4 years
  • English Communication

Preferred skills

  • Communication skill (both verbal and written)
  • Negotiation skills for external affairs including authorities and governments.
  • Time management skills.
  • Presentation skills and choosing appropriate words as both verbal and writing skills
  • Computer literate: Word, Excel, PowerPoint, Outlook and Internet

Please send CV via luan.lai@aeon.com.vn if you are interested with this job

DC Deputy Manager (Phó phòng quản lý Kho vận – Bình Dương)

JOB DESCRIPTION

Primary Objective:

DC Deputy manager is responsible for all aspects at DC; assuring the goals of Supply Chain Department in forming strong Service Logistics System and offering the competitive customer-driven supply chain with the main focus on:

  • (a) Maintaining efficient receiving, storing, dispatching goods from DC to AEON stores;
  • (b) Managing center staffs to accomplish day-to-day assignments and provide assistance whenever needed;
  • (c) Oversee 3PL’s performance and supplier’s delivery performance; and maintain efficient communication with relating sections to ensure high operational productivity and efficient stores chain delivery and identify areas for improvement.

Key Activities:

  1. Manage Reception, Checking Document, Invoice…
  2. Plan and deploy Manpower, Operation, Layout, Working schedule.
  3. Detect, solve and take solution for problem. Study to improve operation and capacity.
  4. Manage Cost of Operation.
  5. Manage KPI, MBO of team.

Roles and responsibilities:

1.Managing:

  • Oversee daily activities at DC to ensure the timely and accurate completion of all receiving, orders, product delivered, transferred and returned from Suppliers and Stores.
  • Oversee and maintain efficient order replenishment and inventory control of Stock Point items.
  • Conduct periodical cycle count, stock take and fostering continuous inventory accuracy.
  • Control DC’s MHE resources from all AEON stores for the loss prevention.
  • Meet regularly with 3PLs to review, analyze, and develop actionable plans for productivity and maximize daily operational efficiencies.
  • Monthly meeting with HQ and Store to address all issues regarding discrepancies and errors in the supply chain process then furnish solution of these issues.
  • Coordinate with HQ-SCM to evaluate 3PLs performance and supplier’s delivery performance by set KPIs to develop continuous supply chain improvements with the target of cost optimization.
  • Coordinate with HQ and Store to provide the efficient store delivery planning.
  • Manage DC’s Profit and Loss efficiently under budget assigned.
  • Direct, hiring, training, developing and evaluating Center staffs to assure Company policies, procedures to be followed in timely manner.
  • Other duties as requested or needed by superior.

2.Planning and budget:

Planning, budgeting and proposing by breaking down the duties into groups, making budgets (Yearly and Monthly) and clarifying ROI to the supervisor, for hiring employees and/or implementing any necessary assets to purchase and/or activities to be made for achieving the duties.

3.Monitoring:

Grasping the progress of various activities, management and controlling status to ensure that those are carried out as planned or budgeted, and improving its performance.

4.Maintenance of Policies and Regulations:

Investigating, checking, auditing, creating, maintaining, keeping in effective and proposing any policies, regulations or rules related to the department duties, obligations and responsibilities; then upon approvals from the direct supervisors, installing, implementing, enforcing and amending any such policies, regulations or rules.

5.Manage KPI, MBO of team:

  • Create and control KPI for section activities
  • Create and control MBO of staffs.
  • Do any reports & tasks are assigned by Superior

REQUIREMENT

Qualification and Job Requirements:

  • University degree, 5+ years experienced playing a role of Warehouse/Center Manager or equivalent experience
  • Management skill.
  • Good at MS Office (Excel, Power Point…), Operation system ( WMS, SAP, Profit…)
  • Honestly, carefully and negotiation skill
  • Ability to work both independently and as a team member under high pressure.
  • Enthusiasm, adaptability, team-spirit are required.
  • Good inter-personal and reporting skills.
  • Negotiation and problem solving skills.
  • Detail oriented; problem solving and reasoning skill

Preferred skills:

  • Numeracy and analytical skills to budget, forecast and evaluate distribution center performance
  • English skills both writing and speaking.
  • Managerial skill.
  • Ability to work well under pressure and handle multiple tasks
  • Can work shift and work at Binh Duong province (03 Độc Lập, Khu công nghiệp Sóng Thần, Thuận An, Bình Dương)

If you are interested in this position, please send your CV to Mr. Luân via luan.lai@aeon.com.vn.

Thank you!

[AEON MaxValu] NHÂN VIÊN KẾ TOÁN (ACCOUNTING OFFICER)

KEY RESPONSIBILITIES

  1. Reconcile POS data with Profit and Docs from Cashier/Customer Service
  • Daily check docs from Cashier: Voucher/ Bank Card/ A4 reports…
  • Daily reconcile Payment Method on Profit with Cashier docs
  • Ensure all Sales from POS match with collection from Bank and Cash…
  • New payment method- reconciliation, cash errors,…
  • Check report of VAT invoices to ensure accurate reflection on the system.
  • Make monthly report on outgoing VAT for HQ Accounting department’s review.
  • Issue VAT balancing for all stores
  • Prepare materials for new store opening

  1. Other assignment from accounting manager
  • Voucher report/ Daily sales reconciliation report/ Balancing Report/ COD report
  • Coordinate with CS/ Cashier and HQ about occurred issues for quick solution
  • Make other Reports assigned by accounting manager

JOB REQUIREMENTS

  • 1 – 2 years of experience in accounting field/ retails business
  • University degree, majoring in Accounting
  • Ability to work both independently and as a team member under high pressure. And can work by shift
  • Enthusiasm, adaptability, team-spirit are required

OTHER INFFORMATION

  • Work location: AEON Long Bien Offfice – 27 Cổ Linh, Long Biên, Hà Nội 
  • Working time: 8:30 – 17:30 from Monday – Friday and 1 Saturday per month 

Anyone who are interested in this position, please send CV to: Mr. An: ducan.nguyen@aeon.com.vn

Subject:

[AEON VIETNAM] APPLICATION FOR ACCOUNTING OFFICER SMPT

Tel: (024) 6277 8333 – 259

 

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